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Iron is one of the most important nutritional elements and is of fundamental importance to life. It is a key component of enzymes involved in energy metabolism and of proteins which carry oxygen in the blood and muscles. Iron must be supplied by the diet, yet dietary iron is poorly absorbed. GNLD’s Chelated Iron features whole-food iron from blackstrap molasses, chelated with amino acids for improved absorption
The body needs iron for energy metabolism, red blood cell development, and healthy teeth, skin, nails and bones. Iron is especially important for the health of pregnant women and those of childbearing age.*
- Enhanced absorption from unique GNLD broad-spectrum amino acid chelation.
- Pharmaceutical-grade iron is the base that provides high purity and quality.
- With 100% natural, “organically-bound” iron from naturally iron-rich blackstrap molasses.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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